A Restaurant Is Not a Machine We should say this plainly at the start, because it will save some people the trouble of reading further: Hermitage is not a business you can switch on and walk away from. If what you're looking for is something that runs quietly in the background while you do other things - a signboard, a logo, a stream of income you never have to touch, this isn't it. We'd genuinely rather tell you now than three months in. Because a restaurant is a living thing. It has good...

Bangalore has always been a city that eats well. From legendary darshinis and iconic South Indian breakfasts to global cafés and late-night cravings, the food culture here is constantly evolving. But in the last few years, something exciting has happened— premium vegetarian food in Bangalore has gone from being “limited but available” to becoming a full-blown movement. Today, fine dining vegetarian restaurants in Bangalore are redefining what plant-based cuisine can look and taste...